May 04 2024
SPICY HOLIDAY MICHELADA
Try this refreshing Michelada recipe, a classic Mexican cocktail made with beer, Clamato juice, lime juice, Worcestershire sauce, and hot sauce. Adding our Black Cherry & Reaper sauce turns this refreshing drink into a spicy holiday favourite!
INGREDIENTS:
• Seasoning salt/spices for glass rim• 12oz beer
• 2oz Clamato Juice
• Worcestershire sauce
• Fresh lime juice
DIRECTIONS:
• Pour seasoning spice or salt into a small, shallow dish in an even layer.
• Rub a pint or pilsner glass's rim with the cut side of a lime half, then dip glass into the dish to create a salt rim.
• Fill half of the glass with ice.
• Pour lime juice, hot sauce, and Worcestershire sauce.
• Pour 2 oz Clamato juice in the glass.
• Fill the rest of the glass with beer.
• ...and ENJOY!
